We had lunch today at Sushi Kappo Kobikicho in Legaspi Village, Makati. We were supposed to eat here last Saturday but the place is quite popular and its small 10-seater sushi bar could not fit us. So I had the reservation moved to this week.
I was fore-warned that this place was expensive. But Cols has been wanting to eat Japanese and I figured it wouldn't hurt to splurge on good Japanese food once in a while. And since this place had very good reviews, we took the plunge.
One of the house specialty is the toro (blue fin tuna). So when the manager offered it along with salmon sushi, we immediately agreed without even looking at the price. Then I ordered a meat dish and Cols had tempura. The main entrees were actually not that fantastic in my opinion. But the toro, man! That was something else. The reviewer was correct -- it really does melt in your mouth. And being first-timers, the manager was extra generous to us and gave us 10 pieces instead of the usual 8.
Finally the bill came, and I already braced myself. I was expecting our "simple" meal to be in the neighborhood of P4k. But my eyes almost popped out when I saw we racked up P7.5k, with the toro alone costing P4k already! At 10 pieces, that's P400 per piece! Ouch!
It was an experience for sure. But I don't think we'll be coming back here anytime soon. Maybe it was vaule-for-money, but somehow, it felt morally indecent to have spent that much on a meal when other people only earn that much in a month.
If its any consolation, I did use my Standard Chartered card which comes with a 3% off on restaurant spends, and a P300 gift certificate promo from Fully Booked.
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